Is modern agribusiness with its abuses of labor, animals, and health a form of idolatry? Perhaps. But pride in our food sources or esthetic can be idolatry too.
Slow food. It makes me think about grits. Cindy Dulay, over at southerneats, says “There really isn't much, if any, difference in the taste of slow cook and quick cook grits. Slow cook takes 20 minutes of boiling to cook, while quick cook only takes 5 minutes.” I don’t know what she is talking about.… Continue reading will they serve grits in heaven?