By the time we leave the table, after several cups of tea and probably another bowl of curd, we are relaxed and refreshed—which is why we came here in the first place.
Tag: recipes
a quiet, culinary holiday
no interest in Pinterest
The year of the omelet
We have a picture in our head, someone tells us the exact steps to take, and the result isn’t quite what we imagined. We turned down the heat too soon, or we stirred the eggs too long.



